Caramelized Pear, Blue Cheese and Bacon Pizza Recipe

Caramelized Pear, Blue Cheese and Bacon Pizza Recipe

Ingredients:

2 tbsps. butter
2 med. pears, cored, each cut into 12 lengthwise slices
2 tbsps. firmly packed brown sugar
4 individual pizza crusts (8 inches in size)
1/2 cup alfredo sauce
1 cup shredded mozzarella cheese
3/4 cup crumbled blue cheese
3/4 cup bacon bits (real)

Directions:

In a medium sized skillet, melt some butter and add in pears. Add in 2 tbsps. of the brown sugar and cook for about 2-3 mins until the brown sugar melts and the pears are coated all throughout with the melted sugar. Remove from the heat and set it aside.

Evenly spread at least 2 tablespoons of alfredo sauce in each of your pizza crusts and then layer with 3 tablespoons of blue cheese, 1/4 cup mozzarella, 6 slices of pear and 3 tablespoons of bacon. Transfer the crusts on a baking or cookie sheet.

Cook in the oven for about 6-8 mins. at around 425′ F until the toppings are bubbling up and they have turned a golden brown.