Caramelized Onion And Gorgonzola Pizza Recipe

Caramelized Onion And Gorgonzola Pizza Recipe

Ingredients:

1 pkg. (10 oz. size) refrigerated pizza dough
2 tsps. butter
1 tsp. sugar
1 large thinly sliced Vidalia onion
6 ozs. crumbled Gorgonzola cheese

Directions:

Inside a skillet, melt the butter on moderate heat and saute Vidalia onions until they are dark brown and soft (this takes approx. around 25 mins.). Add in 1 teaspoon of sugar then continue to cook for a minute or two. Oven should be preheated to around 425′ F.

Lightly coat with oil any cookie sheet or pizza pan then press dough out into desired thickness. Evenly spread out onions on dough then top it with the Gorgonzola. Cook in the oven for about 10-12 mins. or just until it is done.